Taste of Sauvie Island was started by two childhood friends, Jamie & Megan. Both women were born and raised on Sauvie Island where they still have roots in the community.
Jamie and Megan started canning together for fun & realized they were on to something when family & friends kept asking to buy their products. Next thing they knew.... a business was born!
The majority of the products are made from produce grown on Sauvie Island and Megan's family farm. They take pride in picking the highest quality fruits at their peak ripeness for the jams, jellies and fruit butters.
Picture was taken right after we got our Official License from the Oregon Department of Agriculture!